Newsletter #2 is published
The Brass’Hop Bio project agenda brings together the key events, exchanges and field actions carried out throughout the project in the Greater Region.
Discover the documents, studies and guides produced as part of the Brass’Hop Bio project. This section brings together official deliverables, technical summaries, practical guides and experimentation sheets that can be viewed and downloaded. Whether you are a producer, brewer or project partner, these publications will help you better understand the results, methods and innovations developed for the organic brewing sector in the Greater Region.
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